Olympic swimmer Natalie Coughlin was competing in French Polynesia when she was served traditional Polynesian poke.
โEvery single place we went โ French swimmers, European swimmers, local swimmers and us โ they gave us Polynesian poke,โ Coughlin said. โIt was so goodโฆ One of the last days I was there, someone showed me how to make it.โ
That recipe is one of many in her first cookbook โCook to Thrive: Recipes to Fuel Body and Soul,โ released earlier this year. She describes it as โa little bit of everything.โ
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